MannaBrew's Famous Freezo

Ingredients (1 large serving / 500–600 ml)

• 1 cup (250 ml) strong brewed MannaBrew, chilled
• 1 cup (250 ml) ice
• ½ cup (125 ml) milk or plant milk
• almond, oat, coconut, or macadamia milk all work beautifully
• 1–2 tbsp sweetener
• honey, agave, maple syrup, date syrup, or sugar
• ½ tsp vanilla extract (optional but recommended)
• Pinch of cinnamon (optional)

Optional Add-Ons

• 1 scoop vanilla protein powder
• 1 tbsp cocoa powder (for a mocha-style Freezo)
• A scoop of vanilla ice cream (for a dessert-style Freezo)

Method

1. Brew a strong cup of MannaBrew and chill it completely.
2. Add MannaBrew, ice, milk, and sweetener to a blender.
3. Add vanilla or any preferred add-ons.
4. Blend for 20–30 seconds until thick, creamy, and frothy.
5. Adjust thickness (add more ice) or thinness (add more milk) to taste.
6. Pour into a tall glass and garnish with cinnamon or chocolate dust.